MUSLI IN YOGHURT ACEROLA
£10.00 – £29.99
Intro
0% ADDED SUGAR With proteins, minerals and vitamins
A weight of one bar is 30
| Nutritionalvalueper 100 g ofproduct: | |||||||||
| Parameters: (analytical and microbiological) |
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| Salt: 0,3 g | |||||||||
| L-carnitine: 333mg/ 100g | |||||||||
| Microbiologicalrequirements: according to the Codex Alimentarius – SR Part two, title IV, annex 4, II/1. m Coliform bacteria 2.102 Moulds 5.102 | |||||||||
| The heavy metal content: | |||||||||
| Cd max. 0,1 mg/kg | |||||||||
| Cu max. 10 mg/kg | |||||||||
| Pb max. 0,7 mg/kg | |||||||||
| Hg max. 0,03 mg/kg | |||||||||
| Free of pathogenic microorganisms, pests and their eggs and larvae | |||||||||
| Free of extraneous admixtures | |||||||||
| No colour changes |
Additional information
| Pack | 12, 32 |
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